It all started with some Russian Garlic…
The rest, as they say, is history.
Over the last 30 years, Doug has raised sheep, goats, and chickens, but decided to change to something that didn’t run into fences. He discovered a love for Russian Garlic!
Doug and Katy now grow an amazing variety of fruit, vegetables, and herbs, from wine and table grapes to Russian garlic and numerous different herbs. The excess herbs are dried and used to infuse wine vinegars and to make rubs.
Their farm is situated in Greendale, in the fertile Fraser Valley, with stunning views of the surrounding mountains.
Drop by for a visit sometime.
Share your recipes with us on our Facebook page! or leave a comment on our site here.
We love having visits from anyone interested in touring our garlic field, and tomato greenhouse.
At the height of summer we will have fresh cut basil for sale.
Please call ahead as our schedules are hectic in summertime!